* FTC Disclaimer: The views and opinions expressed by contributors of the product reviews are their own and not necessarily those of Netrition.com. These reviews should not be taken as recommendations but rather customer opinions of the products that they may or may not have used. Furthermore, Netrition.com makes no warranty or representation, expressed or implied, as to the accuracy or sufficiency of the information contributed by outside sources, and assumes no responsibility or liability regarding the use of such information. Netrition.com does not warrant the performance, effectiveness or applicability of any materials listed or linked to on Netrition.com.
February 24, 2020Reviewer: Michelle in North Carolina* I really like this crust. Have tried others on the site but, this is my fav and has zero net carbs. Sometimes they come wrinkled or folded over but, i have found that you just straighten them out and let them warm a bit before adding your toppings and they flatten right out.
February 10, 2020Reviewer: joyce in New York* very food texture for low carb pizza crust.
January 17, 2020Reviewer: A customer in New York* Not the best texture because it never quite crisps and is a little too thick, but it tastes better than alot of other low carb pizza options like cauliflower crusts
1 of 1 people found the following review helpfulSeptember 25, 2019Reviewer: Gina in Minnesota* This zero carb pizza crust is a game changer for those doing keto! It is the best tasting pizza crust I have tried so far. To make it even better, I brushed the ends of the crust with a mixture of melted butter and garlic powder, then drizzled the rest over the entire crust before adding sauce. I always sprinkle some pizza/pasta seasoning over the whole pizza too. It was amazing, and tasted really no different than regular pizza crust. I will always keep these crusts on hand!! Love them!