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1 of 1 people found the following review helpfulJuly 02, 2019Reviewer: A guest* I originally purchased these flavor drops to make flavored water in order to cut back on the amount of soda I was drinking. Using the drops on their own, I found the flavor somewhat lacking. However, after adding some citric acid and erythritol, the flavor is much more in line with the flavored bottled water you can buy in stores. Here's a recipe I have found works for me, but feel free to play with the amounts to find what works for you:
16 drops of your preferred flavor (I usually go with one of the fruit flavors)
1/2 tsp. Citric Acid
1 tsp. Erythritol w/ Monk Fruit Extract
Shake it to mix and enjoy!
February 17, 2018Reviewer: A guest* They are ok. The drops give you a nice aroma to your water.This review is specific to Flavor Drops, Sweet Lychee
February 15, 2017Reviewer: A customer in Pennsylvania* Some flavors have been disappointing, and there are still more I would like to try. Great for adding to tea and coffee because you can control the sweetness and use whatever sweetener you prefer.
1 of 1 people found the following review helpfulDecember 12, 2015Reviewer: Janet in Florida* I have most of the flavors. I mean it. I have the cutest cabinet hanging on the kitchen wall. My grand daughter likes to open a bottle and sniff the lid to see if it smells like the title. They all smell like they're supposed to but when you add them to cookies or frosting you have to be very careful. Not enough and the flavor is very subtle. Too much and you get the chemical bitterness after taste. Follow the suggested label and add 6 drops for 6 oz. frosting. You never get strong flavor before reaching the bitterness level. But where are you going to get flavors like this? I use DaVinci for moist baking, Loran for extreme frosting and Capella for a hint of flavor. I also use a sprinkle of water flavorings on top of cookies for tartness sometimes.
June 01, 2013Reviewer: amalie in Virginia* I bought these because I do not like sweet coffee but I do enjoy varying the flavor. These are okay. I need about 1 drop per ounce in order to taste the flavor over the coffee and cream flavors. I've tried butter, caramel, double chocolate and irish cream. Some flavors have more of a chemical note than others - its more of a smell than a taste but it turns me off a little. In sweet applications, I prefer to use sugar free syrups. Butter adds a subtle flavor to baked goods - I like it more than other butter flavorings I've used.
May 06, 2013Reviewer: Cameron in Minnesota* Works well in Smoothies and Sodas.This review is specific to Flavor Drops, Pina Colada, V2
October 04, 2011Reviewer: Pam in Washington* Not bad, but the flavor is not strong. I would buy again.This review is specific to Flavor Drops, Hazelnut, V2