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August 23, 2013Reviewer: Gloria W in Tennessee* The first few chips were like eating top quality restaurant chips that are light and airy. After the fourth chip they started tasting like white beans, not a chip leaving a film on my tongue. I'm not really a big fan of beans but those that really like beans will love these. I'm going to try the pinto beanitos to see if I like the flavor better whereas I do eat pinto's in chili.This review is specific to Beanitos Chips, White Bean, Restaurant Style