Customer Reviews

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  • 2/5 September 18, 2020
    * tasteless and hard texture very difficult to chew and swallow almost choked on a bite if i didnt have soda handy to wash it down. The taste you can easily cover with the hotdog and ketchup but the texture definitely needs to improve. i did find microwave the buns made them softer than toasting but either way of toasting or heating if you dont consume them in less than a min it will get HARD.
    Great Low Carb Bread Company Hot Dog Buns
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  • 2/5 June 09, 2019
    * Too dense and chewy. Tough. Tasteless.
    Great Low Carb Bread Company Hot Dog Buns
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  • 2/5 February 01, 2019
    * There is way too much bun for a single polish sausage. It is dry and very chewy. Toast with garlic butter and add lots of condiments to make it palatable.
    Great Low Carb Bread Company Hot Dog Buns
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  • 2/5 May 11, 2018
    * Very hard to separate and taste bland.
    Great Low Carb Bread Company Hot Dog Buns
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  • 2/5 December 01, 2017
    * I love the bread by Great Low Carb Bread Co however the hot dog buns did not meet my expectations! Although the inside is soft, the outside is very hard, even heated. It takes a lot of chewing to get these down!!
    Great Low Carb Bread Company Hot Dog Buns
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  • 2/5 March 08, 2016
    * These were not for me. I eat the breads (pumpernickel, rye and sesame) from this company and they are pretty good -- especially if you put strong flavors on them to hide the blandness. For me, though, the hamburger and hot dog buns (which seem identical other than shape) had a strangeness to them. Way too dense or something. And somewhat spongy. The other reviewers on this site described perfectly the way they tend to suck up the condiments. I've tried to use these up, as they are not cheap, and I find that each time I end up taking the meat off the bun and eating it plain. These definitely don't do it for me.
    Great Low Carb Bread Company Hot Dog Buns
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