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October 13, 2009Reviewer: Corliss in Tennessee* Coming from a southerner this is a high recommendation for barbecue sauce!
April 04, 2009Reviewer: A customer in Connecticut* I think this is the best low carb bbq sauce, I have tried. However, I do think it could use a bit more sweetness. Of course, that's easily solved by adding a touch of splenda. I also find that it doesn't glaze very well, during the baking process, but for low-carb, without sugar I guess I shouldn't expect it to. Overall, it's terrific though. Even my sister, who is a very picky eater (and not a low-carber) has started ordering this bbq sauce as a result of trying it at my house.