Shirataki Pasta
  • Low Carb, Sugar Free
  • Wheat Free, Gluten Free
  • Non-GMO

Miracle Noodle Shirataki Pasta is a low carb, sugar free alternative to regular pasta. Made with konjac (Glucomannan) flour, Miracle Noodle Shirataki Pasta is a good source of fiber and can be used in all your low carb pasta recipes. Preparation: Just drain the pack and rinse in a strainer or collander for a couple of minutes. Lightly boil for 1 min. Shelf Life - 6-10 months refrigerated. 4 months pantry. Will last 2 months past printed expiration date if kept refrigerated.

If you have never tried these noodles before, we strongly recommend that you order one bag before ordering a whole case. It is definitely a product people either love or hate.

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