Thin and Crispy Low Carb Pizza Crust

Recipe Courtesy of LowCarbFriends, Posted by NancyElle, Member


  • 3 Eggs
  • 3 cups Mozzarella Cheese, shredded
  • 1 tsp Garlic Powder
  • 1 tsp Basil

Preparation Instructions:

Pre-heat oven to 450 degrees.

In a bowl, thoroughly combine all ingredients. Press evenly onto greased pizza pan or cookie sheet. Bake at 450 degrees until golden brown (about 10 - 15 minutes).

Add topings of your choice, such as 1/4 cup low carb marinara, 1 cup mozzarella cheese, 2 links Italian Sausage (browned and crumbled), 1/4 cup sliced back olives. After adding toppings, put the pizza under the broiler until cheese is melted and toppings are bubbly.

This makes one 16 inch pizza crust.

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